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Fraiche (French for Fresh) is a fresh take on culinary fusion with inspiration from multiple cultures (including French, Cajun/Southern American, and Caribbean). This is also a fresh take on the historic architecture of the venue, which was once a theater. Fraiche is designed to be a non-pretentious culinary destination with a nod to upscale dining without the stuffiness. The menu is constructed in a way that takes approachable and recognizable food and elevates it, with no flavor left behind! 
 

Since the beginning of time, food has brought people together and that is our ultimate goal with this concept.

Spring Wine Fling Offer

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© 2025 Restaurant Association Metropolitan Washington  //  Contact us at info@ramw.org

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