1207 9th Street NW
Washington, DC 20001
nconventional Diner serves inspired dishes that blend soulful comfort with haute technique. The menu is studded with imaginative delights that echo the restaurant's name, from French fries with "sexy sauce" to spring rolls with "Franch" dressing to a meatloaf "nothing like anyone's mom's.” Chef David Deshaies, a much-praised protege of Michel Richard, is the culinary force behind this highly anticipated spot in Shaw. Craft beer and cocktails add to the alchemy for diners looking for an entertaining (and delicious) culinary experience.
Spring Wine Fling Sangria details below!
We will be doing our "Unconventional Diner Sangria" that is made with tempranillo, velvet falernum, brandy, cinnamon syrup, fresh orange juice and fresh fruit. We'll also be doing our "Spring Break Sangria" that is made with white wine, spiced rum, orgeat, pineapple and tiki bitters.