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Ceibo is rooted in the South American bar culture of Montevideo and Buenos Aires, influenced by waves of immigration from Spain, Italy, France and Portugal to the region.

The culinary program features ingredients and techniques from South America and Europe, with a shared dining menu composed of small and large dishes.

The wine program is focused on the Old World and South America, featuring a balance of classic and off the grid wines.

Spring Wine Fling Offer

Two Glasses, Two Courses, One Price!
Consider your dinner plans covered with our Spring Wine Fling menu.
$55 per person

Ceibo Spring Wine fling.jpg
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